NPSI FACT SHEET 2005 / 4: CONTROLLING EVAPORATION LOSSES FROM FARM DAMS

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Author
National Program For Sustainable Irrigation
Date Issued
2005-05-01
Date Accessioned
Date Available
Abstract

As much as 40% of water stored in a farm dam can be lost through evaporation, depending on the depth of the dam and its surface area.

Identifier Other
PF050873

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