Water use efficiency (WUE) in an agricultural context can be defined as the measure of a cropping system's capacity to convert water into plant biomass, grain or other harvested output.

The cotton industry has a reputation of being forward thinking, generous with knowledge, encouraging and inclusive.

Boron and Potassium have overlapping roles to play in plant physiology and hence are synergistic.

Declining water quality and quantity is a threat to the production of food and fibre worldwide.

Australian cotton growers are exposed to and manage a variety of cotton diseases.